St Anthony’s Padua Dining Room

Volunteers are crucial to St. Anthony’s Padua Dining Room operation. It would be impossible to assist the hungry without the help of volunteers who help prepare and serve a nourishing lunch and more, six days a week year around. Produce Sorting and Processing. We receive donations of large amounts of packaged and fresh food, produce, bread etc. All incoming foodstuffs must be inspected, checked for expiration dates, for wholesomeness and for quality.